How many times do you walk into a meeting and donuts are sitting in front of you screaming your name?
Too many times for me. I learned my lesson after the 10th time of failing the temptation , so I started making
my own to bring. The usual recipe I make usually has egg whites and yogurt but since this is my vegan month
I had to make some changes. I promise it taste just as great and actually I prefer this one!
- 2 Tbsp Vegan Chocolate Chips
- 3 Tbsp Vegan Chocolate Chips For Top
- 1/2 Tbsp Ground Cinnamon
- 1/2 Cup Whole Grain Oats
- 1/4 Cup Unsweetened Applesauce
- 1 Packet Truvia
- 1 Small Banana
- 3 Tbsp Unsweetened Almond Milk
- 1/4 Cup Ground Flax
- 1 Tbsp Almond Flour
similar to cooked oatmeal.
I don't have a donut pan so I use my whoopie pie pan. Make sure to grease with olive oil spray first then
place 1/4 cups of the mixture into each slot. Flatten to fit. If you don't have a donut pan or whoopie pie
pan you can use a regular baking sheet.
To make them into donuts I used a bottle cap to pierce the wholes. Making the holes is optional. They
work as donut cookies too!
Microwave chocolate chips until melted and quickly spread 1 Tsp on each donut.
Top with sprinkles and let the chocolate harden before stacking
Stacking them, putting them in a clear bag and tying with a ribbon would make the perfect office or classroom gift. This is also perfect for early morning tailgating. If you frost with with your football team colors and offer them at tailgate people will be very impressed! Maybe I'll do that for this Saturday's Iowa Hawkeye game! Black and Gold baby!
Our winner for this week's $50 Windsor Gift card giveaway is @KarlirthompsonShe picked out a perfect look for the office!
If you want to win a $50.00 gift card to Windsor Store just like Karli, now is your chance!
Go www.windsorstore.com and find the PERFECT oufit for fall.
Follow @windsorstore on twitter and tweet them your pick and tag it #windsorstore!
We will announce the winner for the next Friday Post!
Have an amazing healthy weekend everyone!